Avocado Chocolate Pudding

Yields: 2-3 servings

Ingredients

  • 2 ripe medium avocados, peeled and chopped
  • 1/3 cup cocoa powder
  • 1/4 cup honey or raw agave nectar (or other sweetener of choice)
  • 1/2 cup milk (regular or almond milk, coconut, etc.)
  • 1 1/2 teaspoon vanilla extract

Directions

  1. Blend all ingredients, until smooth, in a blender, food processor or using a hand held mixer. Serve immediately, or chill first.

Enjoy with a fresh fruit for a healthy balanced snack!

Adapted from seededatthetable.com
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